The most tantalising tasting menus to try in London

A few years ago the very idea of an inimitably French chef like Pascal Aussignac (of Club Gason) offering a vividly inventive vegetarian tasting menu would be unheard of.

His adventurous vegetarian seven or nine course feast includes unusual dishes including tantalising ingredients from smoked chestnut cappuccino, crosnes, glazed amber tulip, verjuice and quinoa, to cep pie, white truffled potato spaghetti and nutmeg.

Club Gascon's recent makeover is more contemporary, elegant yet still quintessentially Gallic. It certainly doesn't look like the Lyons Corner House on the corner of Smithfield market it once was. It oozes charm and romance in the best possible sense.

Price: 5 courses £70.00 - Wine pairing 5 glasses available £45.00 7 courses £95.00 - Wine pairing 7 glasses available £60.00 Tea Pairing 3 teas available £15.00

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