The best of London's new restaurants: autumn 2017
From the coolest new joints in Shoreditch to the swankiest Mayfair establishments: these are best of London's restaurants: autumn 2017
From the coolest new joints in Shoreditch to the swankiest Mayfair establishments: these are best of London's restaurants: autumn 2017
Celebrated for resurrecting her home country’s culinary traditions and invigorating them with a modern, feminine sensibility (and wearing the most stylish chef’s jackets), Martha Ortiz’s Ella Canta ('She Sings') promises to bring a new kind of culinary girl power to London.
Read more ...Cocktail supremacist Mr Lyan (aka Ryan Chetiywardana) and the team behind Brighton’s Silo, are radically pushing the boundaries of food, design and sustainability this autumn in Shoreditch.
Read more ...We can barely believe the audacious speed with which 108 Garage duo, Chris Denney and Luca Longobardi, are expanding. Their converted garage exploit proved such a huge hit, that the same chef-owner duo are opening a three storey Victorian pub less than a year later, also in Notting Hill.
Read more ...We all love a handsome French chef with a mischievous smile. And Eric Chavot has the most impressive CV in town: two Michelin stars, training from Raymond Blanc and a track record of the most sophisticated restaurants under his belt (including The Capital, Knightsbridge; Evic Chavot, Mayfair), this revered contemporary French chef is opening the hotly anticipated Bob Bob Cité at the 'Cheesegrater' January next year.
Read more ...Handmade pasta restaurants are definitely having a moment. Who hasn’t queued for Padella in Borough? So we’re really keen to see how River Café trained chef Steve Parle approaches pasta at Carnaby’s Pastaio, his sixth restaurant in the capital.
Read more ...Leandro Carreira, the prolific chef behind many of London’s most popular pop-ups, is opening his first solo restaurant, Londrino, which opens in the new Snowsfield development in Bermondsey this autumn.
Read more ...Ex-Barrafina staffers are opening a restaurant inspired by Spanish regional cuisine in the heart of London.
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