The women shaking up the drinks industry
Women have better palates according to countless studies backed up by wine high priestess Jancis Robinson MW. So no wonder we’re challenging for supremacy in every area of the drinks business from whisky, sherry and mezcal to the most innovative alcohol-free libations.
Soho’s most glamorous bar is owned and run by two cocktail gurus Rosie Stimpson and Mia Johnsson. Rosie is also the founder of Nightjar and Mia's CV includes leading cocktail bars such as Milk & Honey.
Upstairs is for quick drinks, lighter spirit based cocktails and champagne in a chic, mirrored bar. Downstairs is tardis-like with leather booths, a sexy 1930s elegance and a distinctive buzz. At weekends, there is a live pianist. Oysters, steak tartare and Guinness welsh rarebit encourage lingering and reservations are encouraged.
