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Tried and Tested
Food
Step into the world of Bombay Sapphire: gin tasting with a twist
Book Now
Food
Learn from the Domestic Goddess herself as Nigella Lawson shares her expertise for this live London talk
We love
Food & Drink
We're so excited about this new Stoke Newington restaurant, The Good Egg
We love
Visual Arts
Enjoy a four-course feast from some of the best British suppliers alongside a smattering of modern art.
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Visual Arts
Bompas & Parr present the first museum dedicated to the most fundamental of art forms: the British Museum of Food opens in Borough Market in October
Features
Social Sweets Recipes: Cook up this wonderfully cheesy dish from star chef Jason Atherton's latest cookbook
In the Know
Food
Masterchef finalist Tony Rodd presents a supperclub dedicated to the work of Pop Artist Richard Hamilton
Book Now
Food
Immersive dining experience Feed Me Films takes guests into the world of The Big Lebowski
Tried and Tested
Food
It might be a gimmick, but the new Waffle On residency has made the Watchouse of the best places to eat in Bermondsey
Last Chance
Food & Drink
The next chef to have a spin on the culinary Carousel is John Gregory-Smith, who will be whipping up a four-course Turkish feast
Book Now
Festival
Wahaca Mexican Day of the Dead Celebration at Tobacco Dock was the ultimate fiesta
In the Know
Food
Squid Kitchen, The King & Co’s latest pop-up, will be serving top-notch Spanish cuisine throughout September
Tried and Tested
Food
Not your average Shoreditch burger bar, Boneyard London is serving up a real meat feast
In the Know
Food
Enjoy unforgettable brunches and quirky afternoon teas at the new Modern Pantry restaurant near Finsbury Square, opening this September.
Essential
Food
SW1 eagerly welcomes the Cambridge Street Pimlico café to the neighbourhood, a new restaurant that will serve a selection of wholesome dishes for breakfast, lunch and dinner.
In the Know
Festival
Horniman Museum African Summer festival sets south London alight with the beats and rhythm of African Culture
We love
GUEST SPOT: We can't get enough of bestselling vegetarian cookbook 'A Modern Way to Eat'. Anna Jones' burger is our favourite vegetarian recipe for barbecues this summer
In the Know
Food & Drink
New African Grill house from a pair of Ottolenghi graduates with a zest for exploration.
Features
Anna Jones, writer of A Modern Way to Eat shares a recipe with Culture Whisper for scrumptious Shrove Tuesday
Features
GUEST SPOT: Anna Jones, writer of A Modern Way to Eat shares a recipe with Culture Whisper for a fresh summer feast.