The best food and drink Advent Calendars of 2017
On the first day of Christmas, my advent gave to me... 12 fancy chocolates, 11 rare loose teas, 6 minced pies and a measure of Selfridges gin.
Roald Dahl once wrote, "I do so love Chocolate truffles as Prestat makes them", indeed, their original truffle recipe was developed in 1896. Expect Christmassy flavours like Frankincense, Coconut Snowball, Milk Nectar, Tropical Cinnamon, and more.
£30
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Prestat
