Jasmine and Melissa Hemsley, Waterstones Piccadilly

Jasmine and Melissa Hemsley are two sisters on a mission: to bring healthy home-cooking to the nation’s dinner tables. Over the past couple of years, they’ve helped popularise that most contemporary of cooking utensils, the spiralizer, and re-introduced the nation to the virtues of bone broth.

From restorative chicken stew to chocolate avocado mousse, their recipes are as feel-good as they are health-giving, avoiding grain, gluten and refined sugar. Their last cookbook The Art of Eating Well was a bestseller, and their forthcoming follow-up Good + Simple is likely to follow suit.

On February 25, Jasmine and Melissa come to Waterstone’s Piccadilly. Their approach to cooking is holistic and, for them, food is very much tied up with lifestyle and wellbeing. So if you’re looking for some culinary inspiration in the dreary winter months, then look no further.