What's happening in Clerkenwell, London's ultimate foodie neighbourhood?
What's new in Clerkenwell, London's foodie neighbourhood?
New in town: Luca ★★★★★
New in town
What's the scoop? Iconic British ingredients are served "through an Italian lens" here
Why go? Johnny Smith and the Clove Club team are behind this. That's the 26th best restaurant in the world, and London's highest entry.
Read more ...Soon to open: Palatino
Launching this winter
What's the scoop? Stevie Parle, hot British chef, is taking a risk with this Rome-influenced restaurant serving old fashion classics like fried sage with apple and honey, and chicken and pistachio meatballs with polenta and squash.
Why go? Parle's behind Rotorino, Bib Gourmand-awarded, and the ever-popular Dock Kitchen.
Read more ...Soon to open: Exmouth Market Grind
Launching later this winter
What's the scoop? Exmouth Market Grind is the latest new London restaurant to exhort the casual dining trend.
Why go? Fiercely independent, Grind & Co exhort the Melbourne cafe all-day dining trend in London. And serve best-in-class coffee and coffee cocktails.
Read more ...New in town: Breddos Taqueria
What's the scoop? At the helm of London trends, Clerkenwell are now the proud owners of this guilty pleasure, good fun taco bar.
Why go? Here's the first permanent opening from Breddos Tacos, the iconic street food truck - and the tacos are made on a mill imported from Mexico, so eating here is basically the same as eating on the street in Wahaca.
Read more ...
New in town: Sosharu
New to town
What's the scoop? Jason Artherton gives the flavours of Asia his modern spin at this low-lit modern Japanese.
Why go? Atherton gained a Michelin star within the first six months of opening Pollen Street Social in 2011.
Read more ...