Scripts for Supper: The Wind in the Willows

If you’re a busy bookworm who spends hours devouring literature, then why not take your love of reading up a notch with an immersive literature-themed dining experience? This summer, Scripts for Supper brings Kenneth Grahame's timeless novel, The Wind in the Willows, to life with al fresco dining and whimsical theatre. With actors doubling up as waiters, guests can eat and be merry amongst their favourite anthropomorphised animals: Mole, Ratty, Toad and Badger, in three bucolic London settings: Stepney City Farm, Spitalfields City Farm and Mudchute Park and Farm on the Isle of Dogs.

MasterChef Semi-Finalist, actor and writer Annie McKenzie, has combined her three passions as the company’s artistic director to create unforgettable multi-sensory food events. As a result, diners can enjoy four courses amidst stunning natural vistas with a menu created by Head Chef Juanita Hennessey and bespoke cocktails from Tarquin's of Cornwall.