Rabbit Restaurant’s Edible Garden
Bucolic eatery Rabbit on Chelsea's King's Road, launches its very own 'Edible Garden' to coincide with the Chelsea Flower Show.
Rabbit Restaurant’s Edible Garden
In celebration of the upcoming Chelsea Flower Show (19-23 May), Kings Road’s Rabbit Restaurant is constructing its own edible garden, featuring vegetables and edible flowers, as well as a floral-themed menu to match.
The brainchild of the Gladwin brothers - and their second venture after popular Notting Hill spot The Shed – Rabbit is testament to the trio’s upbringing on their family farm and vineyard in Nutbourne, West Sussex. An uncompromising emphasis on sustainability and the best of British ingredients forms the basis of a venture with much to recommend it.
Head chef Oliver oversees a day-to-day menu of ambitious scope, ranging from small plates – mushroom marmite eclair, beetroot cured trout and broad bean hummus are amongst the offerings – to local British meat cuts, such as the Sussex pork with shallot, almond and nasturtium. For their floral tribute, dishes like wild duck and bacon salad with blossom vinaigrette are welcomed to the lineup.
Looking for more?
Read our list of the best restaurants in Chelsea:
The brainchild of the Gladwin brothers - and their second venture after popular Notting Hill spot The Shed – Rabbit is testament to the trio’s upbringing on their family farm and vineyard in Nutbourne, West Sussex. An uncompromising emphasis on sustainability and the best of British ingredients forms the basis of a venture with much to recommend it.
Head chef Oliver oversees a day-to-day menu of ambitious scope, ranging from small plates – mushroom marmite eclair, beetroot cured trout and broad bean hummus are amongst the offerings – to local British meat cuts, such as the Sussex pork with shallot, almond and nasturtium. For their floral tribute, dishes like wild duck and bacon salad with blossom vinaigrette are welcomed to the lineup.
Looking for more?
Read our list of the best restaurants in Chelsea:
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| What | Rabbit Restaurant’s Edible Garden |
| Where | Rabbit Restaurant, 172 Kings Road | MAP |
| Nearest tube | Sloane Square (underground) |
| When |
19 May 15 – 23 May 15, Monday 6pm-11pm; Tuesday–Saturday noon-midnight; Sunday noon-4pm |
| Price | £6 |
| Website | Click here to to get more information from Rabbit's twitter. |